Monday, August 29, 2011

Now The Water's Boiling



Chops' Chickpeas

super easy snack or side dish.  Makes 3.5 servings

1 can of chickpeas/garbanzo beans
1 packet of sazon
1/4 cup peppers (red, green or whatever color you want)
crushed red pepper flakes

Combine all the ingredients (except crushed pepper)in a pot (or pan), cook for about 10 minutes, add pepper flakes on top and serve.

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